A fundamental set of knives that will prove essential to the starter cook and seasoned chef alike. There's a chef's knife for standard prep, a carving knife for hefty meat, and a paring knife for all the intricate details. Made in France and Portugal by Opinel, traditional craftsmen of the knife trade since 1890.
Material: Stainless Steel + Beechwood
Size: Paring Knife, 7"L (3"blade), Carving Knife, 11.5"L (6"blade), Chef's Knife, 13"L (7.75"blade)
Care: Stainless steel knife care instructions
Country of Origin: France + Portugal